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نویسنده: فاطمه عزیزعلی آبادی


موارد یافت شده: 9

1 - Effects of different levels of pistachio (Pistachia vera) green hull aqueous extract on performance, intestinal morphology and antioxidant capacity in Eimeria challenged broilers (چکیده)
2 - Garlic (Allium sativum) and mushroom (Agaricus bisporus) powder: Investigation of performance, immune organs and humoural and cellular immune response in broilers (چکیده)
3 - Investigating the effect of sesame meal replacement for soybeanmeal in diets with different levels of calcium and phytase enzyme in broiler chickens (چکیده)
4 - The Effects of Sugar Beet Pulp with Tallow and Soybean Oil on Broiler Chicken Performance and Jejunum Morphology (چکیده)
5 - Evaluation of the Effect of Different Levels of Fiber and Fat on Young Broilers’ Performance, pH, and Viscosity of Digesta Using Response Surface Methodology (چکیده)
6 - Effect of different levels of green tea (Camellia sinensis) and mulberry (Morus alba) leaves powder on performance, carcass characteristics, immune response and intestinal morphology of broiler chickens (چکیده)
7 - Effects of dietary calcium and phosphorus restrictions on growth performance, intestinal morphology, nutrient retention, and tibia characteristics in broiler chickens (چکیده)
8 - اثر سطوح مختلف فیبر خام و چربی یره بر عملکرد وه‌های گوشتی وان با استفاده از مدل رویه‌ی پاسخ (چکیده)
9 - Optimisation of broilers performance to different dietary levels of fibre and different levels and sources of fat from 0 to 14 days of age (چکیده)